Honey-Glazed Grilled Plums
"A great summer dessert"
- Ready In:
- 25mins
- Ingredients:
- 3
- Serves:
-
4
ingredients
directions
- Heat a grill to medium.
- Toss plums and 2 tablespoons honey in a large bowl.
- Liberally brush a grill rack with oil.
- Grill the plums, flesh side down, on the rack until lightly browned.
- Turn and grill on skin side until plums soften and are warmed through
- Serve 2 plum halves with 3/4 cup yogurt immediately.
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Reviews
-
I think this is super easy and tasty to fix. I did on the stove top with my grill pan and served over my Cream Cheese Pound Cake. I think next time I might add a little cognac to deglaze the pan, stir in a little butter (maybe a teaspoon is all) and let that pour over the plums and cake or yogurt for a little extra flair. Very good recipe, thank you for sharing!
RECIPE SUBMITTED BY
Alia55
Canada
After several floods to my basement, I am starting to input all of the many many recipes that I've been collecting for years. I didn't realize just how many I had saved up... must make note to self.. step away from the cookbooks!
