Honey-Glazed Grilled Plums

“A great summer dessert”
READY IN:
25mins
SERVES:
4
UNITS:
Metric

Ingredients Nutrition

  • 4 plums, halved and pitted
  • 88.74 ml honey
  • 709.77 ml vanilla frozen yogurt

Directions

  1. Heat a grill to medium.
  2. Toss plums and 2 tablespoons honey in a large bowl.
  3. Liberally brush a grill rack with oil.
  4. Grill the plums, flesh side down, on the rack until lightly browned.
  5. Turn and grill on skin side until plums soften and are warmed through
  6. Serve 2 plum halves with 3/4 cup yogurt immediately.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: