Honey Mint Roasted Chicken
- Ready In:
- 1hr 35mins
- Ingredients:
- 8
- Serves:
-
6
ingredients
- 1 roasting chicken, about 5 pounds
- salt & freshly ground black pepper
- 1⁄2 teaspoon paprika
- 1⁄4 cup honey
- 2 tablespoons lemon juice
- 2 tablespoons butter or 2 tablespoons margarine
- 2 teaspoons mint jelly
- 1 teaspoon grated lemon, rind of
directions
- Preheat oven to 350.
- Place chicken in a large roasting pan,breast side up.
- Sprinkle cavity and skin with salt,pepper and paprika.
- Roast 1 hour.
- In a small saucepan mix honey,lemon juice butter,mint jelly and lemon peel.
- Heat,stirring until butter and jelly are melted.
- Brush chicken with honey mint glaze.
- Roast 20 minutes longer until chicken is tender.
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RECIPE SUBMITTED BY
Theresa Thunderbird
United States
Hello,I collect old cookbooks,enjoy gardening,traveling and reading.I love to cook and bake!I've thought about opening my own bakery here in TN.That would be so fun!