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READY IN:
1hr 35mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350.
  2. Place chicken in a large roasting pan,breast side up.
  3. Sprinkle cavity and skin with salt,pepper and paprika.
  4. Roast 1 hour.
  5. In a small saucepan mix honey,lemon juice butter,mint jelly and lemon peel.
  6. Heat,stirring until butter and jelly are melted.
  7. Brush chicken with honey mint glaze.
  8. Roast 20 minutes longer until chicken is tender.

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