Honey-Mustard BBQ Glaze for Grilled Sausages, Meats, Chicken or
"You can use this good glaze for grilling sausages, meats, chicken or fish. Its taste is very good. Enjoy it."
- Ready In:
- 40mins
- Ingredients:
- 5
- Yields:
-
2 cups
- Serves:
- 6
ingredients
- 1 cup honey
- 1 cup Dijon mustard
- 2 tablespoons cider vinegar
- 2 garlic cloves, minced
- 1 tablespoon lemon juice
directions
- Combine all ingredients. Score each sausage with 6 small cuts.
- Cook sausages, chicken, pork, fish or steaks on hot barbecue grill, basting generously every minute or so for 6-8 minutes and turning frequently until meat is well cooked from inside and browned.
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RECIPE SUBMITTED BY
pink cook
United States
I learned how to cook since I was young helping my dear Mom in the kitchen.
Also like to combine ideas or ingredients from different recipes to create some of my own, so my dear husband and my family enjoy what I cook.