Honey Mustard New Potatoes
- Ready In:
- 55mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 700 g new potatoes
- 3 small red onions, cut into wedges
- 44.37 ml olive oil
- 14.79 ml coarse grain mustard
- 14.79 ml clear honey
- 14.79 ml thyme leaves
- 2 garlic cloves, thinly sliced
directions
- Heat oven to 200°C
- Bash the potatoes with a rolling pin to crack them slightly - this helps them absorb flavour.
- Put the potatoes and onion in a baking tray.
- Mix the oil, honey, mustard and thyme together and pour over the potatoes and onions. Toss to coat.
- Season if desired and cook for 30 minutes.
- Add the sliced garlic and cook for a further 15 mins or until potatoes are tender.
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RECIPE SUBMITTED BY
Under construction...
How I rate...
5 stars - perfect, will make again without any changes.
4 stars - Liked it, will make again again but with changes.
3 stars - had to make major changes but got it to work.
2 stars - had to make major changes and it didn't work.
1 star - went terribly, a waste of time and ingredients, I cried, BF cried the cats cried you get the picture...