Honey Mustard New Potatoes

"This makes a great side dish to a main or bulks up a salad in summer time. From the BBC"
 
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Ready In:
55mins
Ingredients:
7
Serves:
4
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ingredients

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directions

  • Heat oven to 200°C
  • Bash the potatoes with a rolling pin to crack them slightly - this helps them absorb flavour.
  • Put the potatoes and onion in a baking tray.
  • Mix the oil, honey, mustard and thyme together and pour over the potatoes and onions. Toss to coat.
  • Season if desired and cook for 30 minutes.
  • Add the sliced garlic and cook for a further 15 mins or until potatoes are tender.

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RECIPE SUBMITTED BY

Under construction... How I rate... 5 stars - perfect, will make again without any changes. 4 stars - Liked it, will make again again but with changes. 3 stars - had to make major changes but got it to work. 2 stars - had to make major changes and it didn't work. 1 star - went terribly, a waste of time and ingredients, I cried, BF cried the cats cried you get the picture...
 
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