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Honey Mustard Pork Tenderloin

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“This is so simple yet tasty.”
READY IN:
45mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 425.
  2. Line baking sheet with foil; place pork in pan.
  3. In small bowl, mix remaining ingredients; brush over pork tenderloin.
  4. Bake 25 to 30 minutes or until pork has slight blush of pink in center and meat thermometer inserted reads 160.
  5. Let stand 5 minutes.
  6. Cut diagonally into slices.

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