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“Use on your favorite sandwich or other meats.”
READY IN:
7mins
YIELD:
1 3/4 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. In a saucepan, dissolve the cornstarch in 1 tablespoon water.
  2. Add honey, mustard and remaining water.
  3. Bring to a boil over medium heat.
  4. Boil for one minute, stirring constantly.

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