Honey Mustard Slaw
"I got this recipe out of the local newspaper. We love coleslaw so I thought this would be a nice twist."
- Ready In:
- 3mins
- Ingredients:
- 8
- Serves:
-
8
ingredients
- 2 tablespoons onions, chopped
- 1 (16 ounce) package Coleslaw
- 1⁄4 cup spicy mustard
- 1⁄4 cup honey
- 2 tablespoons lemon juice
- 1⁄2 teaspoon celery seed
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon black pepper
directions
- Toss onions and coleslaw together. Combine remaining ingredients and pour over slaw. Refrigerate at least 4 hours before serving.
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RECIPE SUBMITTED BY
Alisa Lea
Texas City, TX
<p><img src=http://i49.photobucket.com/albums/f298/AlisaLea/TheWindlingerFamilyChristmas2011-1.jpg alt=width=500 height=202 /></p>
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