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“This dessert comes together as quick as 1..2..3. It's made with only three ingredients that I always have on hand-ice cream, honey and nuts. Feel free to vary the measurements and use as much of each ingredient as you like. You could sprinkle on walnuts instead of almonds. And adding pecans will make you think you're eating pralines. This is such a pretty way to dress up a scoop of ice cream. It's a refreshing finishing touch.”
READY IN:
5mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

  • 1 12 quarts ice cream
  • 12 cup honey
  • 3 tablespoons slivered almonds, toasted

Directions

  1. Scoop ice cream into serving dishes; drizzle with honey and sprinkle with almonds.

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