Honey Spiced Muffins
photo by Annacia
- Ready In:
- 32mins
- Ingredients:
- 13
- Serves:
-
12
ingredients
directions
- Preheat the oven to 200 degrees celcius. Grease the bottom only of 12 muffin tins, or line with foil/paper cups.
- In a large bowl, sift dry ingredients together.
- In a separate bowl, mix together dry ingredients until thoroughly combined.
- Add wet ingredients to dry ingredients. Stir until just combined.
- Divide batter into 12 muffin tins and bake for 17 minutes.
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Reviews
-
Very, very nice muffins. The degree of sweetness is perfect and that small touch of honey is the perfect top note to the great spices (I added a light scattering of chopped walnuts too). These were made in Oct and they are ideal for Fall and they are so nice with a cup of tea while watching the leaves drift down. I used Splenda for the sugar, heart healthy margarine and egg white. Thank you Jermaine, I'll be making these again. You have been a great daughter for PAC, Fall '07.
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