Honey Tsikoudia Syrup - Greek Honey and Grape Syrup
- Ready In:
- 7mins
- Ingredients:
- 3
- Yields:
-
1 cup
- Serves:
- 8
ingredients
directions
- Place all ingredient ins a small saucepan and bring to a boil.
- Reduce the heat to maintain a brisk summer without boiling over and cook until thickened, about 5 to 6 minutes.
- Remove from the heat and cool to room temperature.
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