“great cake for desert or as a breakfast pastry”
READY IN:
1hr 10mins
SERVES:
16
YIELD:
1 13x9 cake
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 300F and lightly grease a 13 x 9" baking pan.
  2. Mix the first four ingredients together well.
  3. Pour into prepared pan.
  4. Combine brown sugar, cinnamon and pecans.
  5. Swirl into cake batter.
  6. Bake for 50 to 60 minutes, or until cake tests done.
  7. Glaze: Mix all ingredients and pour over warm cake.

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