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Honeydew Horchata

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“A delicious Mexican fruit drink, that could easily work with any type of melon.”
READY IN:
10mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut the honeydew in half and scoop the flesh, seeds and liquid into a blender.
  2. Add a couple tablespoons each of the lime juice and sugar, along with the 2 cups. water.
  3. Blend until very smooth, adding a little more water if necessary.
  4. Add more lime juice and sugar to your taste now.
  5. Serve immediately over ice, or refrigerate up to a couple hours before serving.

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