Honeydew Melon With Lime Juice

This was amazing! I'm always looking for simple ways to make fruit more interesting so that I'll actually eat what I bring home from the store :0) This kinda reminded me of a margarita. Although it was already great as written I was curious as to what it would taste like with just a small crackle of sea salt. The addition of salt went well with this recipe and took it to another level. Thank you, WI Cheesehead, for posting this wonderful recipe idea :0)<br/><br/>Update: I do not recommend adding the lime juice until you're getting reading to eat this dish. I was curious to see if the flavor would improve (not that it isn't great already) if it marinated over night. I found that it did not improve the flavor at all.

This is delicious. It isn't properly food combined as per http://www.momssoapbox.com/wp-content/uploads/2009/07/food_combining.jpg but I would make it again & again.

For something that taste's so good, there's absolutely nothing to it. A great twist (of the lime) on honeydew. Cool and refreshing. Thanks for sharing, my dear. Made for Summer, 2009 Comfort Cafe.

Easy and Refreshing! I cut my melon into chunks and tossed them with fresh lime juice. Made for the 1-2-3 Hit Wonders tag game.

Delicious yet stupidly simple. I mean that in a nice way. (In other words, why didn't I think of this?) ;)