“yum”
READY IN:
2hrs 45mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 180°C.
  2. Heat the oil in a flameproof casserole.
  3. Add the beef and fry briskly on all sides.
  4. Add the vegetables and fry a further 5 minutes, stirring occasionally.
  5. Mix the remaining ingredients in a bowl, and stir into casserole.
  6. Cover and cook for 2 - 2 1/2 hours or until meat is tender.

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