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Honeyed Cantaloupe With Blueberries

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“Side dish to Salsa Pasta Ole”
READY IN:
15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Squeeze 1 tablespoon lemon juice into a medium bowl.
  2. Add the honey and cinnamon and whisk until blended.
  3. Pick over the blueberries, rinse, and drain well.
  4. Add the blueberries and cantaloupe to the lemon honey and toss gently to coat.

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