Hooker's Pasta
- Ready In:
- 40mins
- Ingredients:
- 11
- Serves:
-
4-6
ingredients
- 3 tablespoons olive oil
- 2 garlic cloves, minced
- 2 ounces black olives, chopped
- 1 teaspoon capers, coarsely chopped
- 1 large fresh tomato, pealed and chopped
- 4 anchovy fillets, coarsely chopped
- 1 lb spaghetti noodles
- 1⁄3 cup parsley, finely chopped
- 1⁄2 teaspoon salt
- 1⁄2 teaspoon fresh ground pepper
- 1⁄2 teaspoon crushed red pepper flakes
directions
- Place olive oil in frying pan and add the minced garlic. When garlic is browned a bit, add olives, capers, tomato and anchovy filets. Stir well and cook for about 6 minutes.
- Meanwhile cook the pasta until al dente and drain.
- Place the pasta in a bowl, add half the tomato/anchovy sauce and toss well. Add the remaining sauce on top and sprinkle the parsley, salt and pepper, red pepper flakes. Serve hot.
- It can also be eaten later, cold. You may want to adjust the salt, pepper, red pepper flakes to your own taste. This is great with salad and garlic bread! Enjoy!
- The time to prepare and cook is an estimate.
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RECIPE SUBMITTED BY
<p>I live in Lawrence, KS and work for the University of Kansas...GO HAWKS!!!</p>
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