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Hoppies Peanut Butter Fudge

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“This recipe is from Hoppie, a former co-worker. She would make it every Christmas and we looked forward to it.”
READY IN:
20mins
YIELD:
117 pieces
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt butter, add sugar and milk, mix well.
  2. Bring to a full boil, then lower heat to medium, stirring constantly.
  3. Heat to a soft ball stage.
  4. Remove from heat.
  5. Add remaining ingredients.
  6. Mix with electric mixer on high speed.
  7. Place in a buttered 13x9 pan.
  8. Cut into one inch squares when cool.

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