Horseradish-Apple Sauce

"From Williams Sonoma Thanksgiving Cookbook."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
10mins
Ingredients:
7
Yields:
2 cups
Serves:
8-10
Advertisement

ingredients

Advertisement

directions

  • Stir together all the ingredients, including pepper to taste. Cover and refrigerate until using.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

<p>Update, February 2013: My husband and I finally bought my first house!? I have been having fun cooking and baking in my new kitchen.? The funny thing is, that I am already planning on remodeling and designing my dream kitchen and find myself making my list of dream features as I make my food.com recipes.</p> 8787359"
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes