“Fantastic with grilled steaks. It has so much more flavor than the usual horseradish sauce thanks to the mustard & fresh rosemary.”
READY IN:
5mins
SERVES:
6-8
YIELD:
1 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients in a small bowl.
  2. Add more salt & pepper to taste.
  3. Serve immediately or refrigerate for up to 1 week.

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