Horseradish Sauce

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Ready In:
10mins
Ingredients:
4
Yields:
1 cup
Serves:
8
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ingredients

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directions

  • Blend all ingredients well.
  • Season to taste with salt.
  • Serve.

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Reviews

  1. So simple but very tasty! I like things hot and/or spicy so I doubled the horseradish. We had friedns over and I was trying to serve a few munchies that were not the norm and this fit the bill...I personally loved dipping fresh green onions as well as carrots in this!
     
  2. Made this today to go with our Prime Rib...was very disapointed. Wasn't much on flavor...doubt if i'd make it again...sorry.
     
  3. This is wonderful with prime rib. I use a lot more horseradish. Great on baked potatoes also!
     
  4. For those who like a mild sauce this was good. DH and I were left wanting a bit more bite to ours. Next time I'll add extra horseradish.
     
  5. The perfect recipe that I was looking for, we made small steaks and cut them into chunks, served them with toothpicks and dipping sauces, this one was a hit, I think I am going to use it on more stuff, thanks for a keeper!
     
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RECIPE SUBMITTED BY

Me and my boyfriend have been together for 11 years now. We live on 40 acres and have 6 dogs and 4 Tennessee Walkers. We both work a lot of hours so there is never enough time in a day to get everything done. I absolutely love the outdoors. I also enjoy lifting weights, reading and playing with all of my beautiful animals. I absolutely love, love and love to cook. I like to cook a variety of things and also like love to bake. I like to just get in the kitchen and experiment with different things. If something does not turn out for me such as pie crust or gravy I will keep trying until I can make it work. Only problem is, when I finally make it work it may not work again the time after that. It is fun though and I do consider myself a pretty good cook for the most part. I also love slow cooker recipes. Those are my most favorite in the winter months.
 
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