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“This is a simple delicious appetizer. I have never made it with red horseradish, but I suppose it would be "pretty" delicious too. Another hard-to-determine serving recipe.”
READY IN:
5mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 1 container cottage cheese
  • white horseradish
  • 1 package pita pocket bread (cut into 1/8")

Directions

  1. Add white horseradish (to your taste) to cottage cheese.
  2. Mix well.
  3. Slice open Pita-pocket, cut into 1/8's and put on baking sheet.
  4. Toast in oven till lightly browned.
  5. Serve with cottage cheese mixture.

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