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“Good for the coming winter!”
READY IN:
55mins
SERVES:
3-4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat the stock in a pot.
  2. Add the chicken, prawns and vegetables into the stock as it's boiling.
  3. Add the seasonings and ajinomoto.
  4. Add cornflour and egg whites (beaten).
  5. Stir well until thickened.
  6. Serve hot.

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