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Hot and Zesty Cranberry Dip

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“Dunk meatballs, coctail sausages, or ham cubes into this sassy sauce from Pillsbury Classic Cookbooks.”
READY IN:
20mins
SERVES:
64
YIELD:
4 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. In medium saucepan, combine all ingredients.
  2. Bring to a boil, stirring until well blended.
  3. Serve hot with cooked meatballs, ham cubes, shrimp or cocktail sausages.

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