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“Fantastic!!! Quick and Easy!! I usually have everything on hand to make this recipe for last minute guests. Serve with tortilla chips, corn chips, or crackers.”
READY IN:
35mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Mix chopped artichoke hearts, garlic powder, green onions, crumbled bacon, Parmesan cheese and mayonnaise; put in a 2-quart ovenproof dish.
  3. Bake, uncovered, for 25 minutes. Sprinkle with paprika.

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