Hot Bacon Dressing

“like in many resturants this recipe is pretty close and my husband loves it”
READY IN:
20mins
YIELD:
1 quart
UNITS:
US

Ingredients Nutrition

Directions

  1. saute onion in bacon grease until they start to blacken and carmelize in mixing bowl place the water, honey, and vinegar whisk together well.
  2. add cornstarch and whisk again add mustard to the onions in the pan and stir with rubber spatula add the bowl ingredients to the pan with the onions and mustard.
  3. continue mixing ans stirring while increasing the heat enough to bring to a boil remove from heat and use or store in refridgerator until ready to use to reheat use a double boiler.

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