Hot Brick Toddy

"Was recipe browsing today & ran into the Manitoba Liquor Control Commission again, this time w/another Canadian cocktail. I'm now convinced this group does little in the realm of real liquor control."
 
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photo by Rita1652 photo by Rita1652
photo by Rita1652
photo by Rita1652 photo by Rita1652
Ready In:
2mins
Ingredients:
4
Yields:
1 8 oz cocktail
Serves:
1
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ingredients

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directions

  • In a coffee mug, combine whisky & sugar. Add boiling water to fill & stir well.
  • Float butter on top & sprinkle w/cinnamon.

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Reviews

  1. Great, just what I needed on this cold evening. Have been standing outside for about hour and half. This really hit the spot. Never thought butter and whiskey would go well together but this does.
     
  2. I'm not actually going to give a star rating, because maybe it was me, but I found this undrinkable. The butter on top was not a particularly nice addition to my palate. Sorry.
     
  3. Yum! I love this round the campfire in the winter time, when it's too cold for anything else! I halved the recipe but kept the sugar the same, and used brown sugar. Honey is nice too. Never thought of adding cinnamon before, it's my new favourite addition! Thanks!
     
  4. Great! Very warming, strong and comforting. I`ll have to try it with Brown sugar. Thanks!
     
  5. The Manitoba Liquor Control Commission can control my liquor any day! This was such a nice way to end my day...warming, spicy, and very satisfying. Thanks for sharing.
     
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RECIPE SUBMITTED BY

I am an American transplanted from Dallas to Iceland by marriage to a native Icelander & I retired to become his "Kitchen Queen". We love to entertain our family & friends, so I have an eclectic collection of recipes. I especially love simple, easy-fix, flexible & make-ahead recipes - BUT also like challenging myself on occasion. I enjoy baking & food photography. I am devoted to the "More is Always Better Principle" & apply it liberally to bacon, butter & garlic. I can have ingredient issues due to availability here in Iceland & my DH is medically diet-restricted from some ingredients as well. Either situation might require me to modify a recipe, but I will do my best to be true to your recipes & fair/honest in my reviews. Mary Pat (aka twissis)
 
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