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Hot Broccoli Cheese Dip

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“We enjoy this dip on every holiday and I'm often asked to bring a batch to family get-togethers; it doubles easily and travels well. I've prepared it with 1/3 reduced fat cream cheese, light sour cream, and 2% milk cheese without any problems. The recipe was included in a Kraft advertisement, so their product names are listed as originally printed.”
READY IN:
35mins
SERVES:
32
YIELD:
32 2 Tbs. servings
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 350°F.
  2. Beat cream cheese, sour cream, and dressing mix with mixer until blended. Add broccoli and 1-1/2 cups Cheddar cheese; mix well.
  3. Spread into 9-inch pie plate.
  4. Bake 20 minutes; remove from oven and sprinkle with remaining Cheddar cheese. Bake an additional 5-8 minutes or until cheese is melted.
  5. Serve with assorted crackers and crudites.

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