Hot Buttered Rum Batter

“This is a great little recipe that you can mix up and pull out when ever you need it. Handy for a cold night snuggled together or sitting with friends.”
READY IN:
10mins
YIELD:
30-35
UNITS:
US

Ingredients Nutrition

Directions

  1. mix ingredients together well and store in an airtight container.
  2. When ready to serve add 1 heaping teaspoon of butter to enough hot water to dissolve. Add 1 oz rum & 1/2 oz of brandy and fill the cup to the top with hot water.

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