Hot Buttered Rum Mix
- Ready In:
- 10mins
- Ingredients:
- 7
- Yields:
-
30 Mixed Hot Rums
ingredients
- 1⁄2 cup butter
- 1⁄2 lb brown sugar (about 1 1/8 cups tightly packed)
- 2 teaspoons cinnamon
- 1 1⁄4 teaspoons nutmeg
- 1⁄4 teaspoon ground ginger
- 1⁄8 teaspoon ground cloves
- 1⁄4 teaspoon real vanilla
directions
- Cream all ingredients together until well blended.
- Store in a glass jar with tight fitting lid. Keep in your refrigerator. Can also be frozen for longer storage. Makes a wonderful gift when packaged in a decorative canning jar.
- To make a mug of Hot Buttered Rum: Add one tbsp of mix to 3/4 cup hot water and 1 oz rum. (Adjust to your personal taste.).
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
Sunny Yukon
Canada