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Hot Cheese and Bacon Dip

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“Dip for the game , appetizer, or for company. Also good for a pot-luck get together.”
READY IN:
1hr 15mins
SERVES:
6-8
YIELD:
1 pot of dip
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown and drain bacon, and set aside.
  2. Mix remaining ingredients in a slow cooker.
  3. Cover, cook on low for 1 hour, stirring occasionally until cheese melts.
  4. Stir in bacon.
  5. Serve with fruit slices, or French Bread slices.

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