STREAMING NOW: Carnivorous

Hot Chile Cheese Corn Dip

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is a little different from other corn dips posted here. And this is the best one I have found. It comes from Anne Byrn's "What Can I Bring?" cookbook! Serve with tortilla chips or fritos scoops! Enjoy!”
READY IN:
40mins
SERVES:
6-8
YIELD:
1 casserole
UNITS:
US

Ingredients Nutrition

Directions

  1. Pre heat oven to 350°F.
  2. In a large mixing bowl combine all ingredients until well combined.
  3. Spoon into a 1 quart glass casserole dish
  4. Bake for 28-32 minutes until dip is hot bubbly and slightly browning on the top.
  5. Serve warm with chips.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: