Hot Chocolate Espresso
"The title is a little misleading as this is espresso-like, served in demitasse cups."
- Ready In:
- 33mins
- Ingredients:
- 3
- Serves:
-
4
ingredients
- 1⁄2 cup heavy cream
- 1⁄2 cup whole milk
- 3 ounces bittersweet chocolate, chopped (at least 70 percent cacao)
directions
- Bring the cream and milk to a simmer in a small saucepan over med-high heat.
- Remove from heat and quickly add the chocolate, stirring until melted and very smooth.
- Return to med-low heat and warm until a bubble or two forms on the surface, about 3 minutes.
- Pour the hot chocolate into 4 demitasse cups; serve immediately.
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