Hot Chocolate Rum Sauce

"This is from my Mom's recipe cards. I have not tried this."
 
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Ready In:
20mins
Ingredients:
3
Yields:
1 topping
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ingredients

  • 6 ounces semisweet chocolate chunks
  • 23 cup sour cream
  • 13 cup rum
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directions

  • Partially melt chocolate over hot water in top of double boiler.
  • Stir until smooth.
  • Slowly add sour cream.
  • Stir until smooth.
  • Add rum and heat.

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Reviews

  1. Very rum-y, very chocolate, very tasty! I like it a lot; it was easy too. I served it over a little bread pudding so the overall result was pretty sweet. I'd like to try it over some pound cake or ice cream! Made for My 3 Chefs Challenge, Nov. 2009
     
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RECIPE SUBMITTED BY

I am no longer single. I found me an amazing man and we married, it has been almost 3 years now. My little girl is 13 now and she is amazing. I went to school and got my Bachelor's Degree in Criminal Justice and I work for the State as a Parole Officer now. I have realized that I hate cooking. I really do hate it. Luckily I married a man who loves to cook. He hates to bake, and I actually do like to bake. So I am what one would consider a somewhat mediocre baker. I still think about my Zaar Angel all the time. She knows who she is. I do enjoy to crochet, I do that a lot here lately. I use to do counted cross stitch, yet I don't do that anymore. I can't watch TV as well as I can while I crochet.
 
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