Hot Crab Spread

"Great spread to go with crackers or celery sticks."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
30mins
Ingredients:
7
Serves:
18-20
Advertisement

ingredients

Advertisement

directions

  • Preheat oven to 325 degrees F.
  • Mix together all ingredients except paprika and place in a small casserole dish; sprinkle the top with paprika.
  • Bake for 20 minutes at 325 degrees F or until hot.
  • Serve with crackers, if desired.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. This was worth every calorie laden mouthful! We ate this while the Packers were playing and ate and ate! The flavors compliment each other very well. I think the next time I will add more green onion and lemon juice, and use light mayonnaise to see if it makes it a tad less greasy. This will be made often as it is a snap to put together.
     
  2. This was an outstanding crab spread! I really liked the addition of the swiss cheese versus the more common addition of cheddar cheese. The green onions added a nice zesty flavor as well. We served this on crunchy wheat crackers and cold beer. Excellent!
     
Advertisement

RECIPE SUBMITTED BY

I am a longtime member since 2002. While I have many recipes here, most of my current recipes are on my food blog at palatablepastime.com I may occasionally post something extra I have here. If you have questions, you can always contact me at contact@palatablepastime.com
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes