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“Recipe is from the cookbook: Southern Living Comfort Food. "Two pounds of ground beef, an onion, and a handful of common pantry staples are all you need to prepare this homemade hot dog chili."”
READY IN:
1hr 15mins
YIELD:
5 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook ground beef in a Dutch oven over medium-high heat, stirring until beef crumbles and is no longer pink; drain well. Wipe Dutch oven clean with a paper towel.
  2. Sauté onion in hot oil in Dutch oven 5 minutes. Add salt, chili powder, and beef, and cook 3 to 5 minutes. Stir in 2 1/4 cups water and next 5 ingredients. Bring to a boil; reduce heat to low, and simmer, stirring occasionally, 45 minutes or until most of the liquid evaporates.

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