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Hot Dog Sauce

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“Does your hot dog need more meat and less condiments?”
READY IN:
1hr 40mins
SERVES:
12
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Crumble ground beef into a Dutch oven over medium heat. Stir in water, and mash ground beef thoroughly with a potato masher. Stir in tomato sauce, ketchup, salt, pepper, sugar, and chili powder, and crushed red pepper flakes.
  2. Reduce heat to low; simmer, 60 to 90 minutes, until the sauce reaches a medium consistency that is not too soupy.

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