STREAMING NOW: Lorraine's Fast, Fresh and Easy Food

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“I use this recipe to make hot dog sauce. I also use it as a base for chili. My husband likes to use it as a "sloppy joe" and a chip dip.”
READY IN:
1hr 5mins
SERVES:
10-12
YIELD:
3 lbs.
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown the meat and drain the excess fat.
  2. combine all the ingredients in a pot.
  3. simmer for ab 30 - 45 mins.

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