STREAMING NOW: The Layover
sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Rachael Ray; My husband, the processed meat lover, makes this with hot dogs or Spam. He and his son love it; craaazy baby”
READY IN:
20mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat a small nonstick skillet over med-high heat; add oil to the pan.
  2. Chop the hot dog and add to the pan; hot dog until crisp at edges and lightly browned, about 3 minutes.
  3. Add in eggs; decrease heat to med-low; season with salt, pepper, and hot sauce; scramble to desired doneness.
  4. In a small bowl, combine the sauce ingredients.
  5. Transfer eggs to a plate; top with sauce.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: