Hot Dog Veggie Bake

"A different and delicious dish made with hotdogs!"
 
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Ready In:
45mins
Ingredients:
16
Serves:
6
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ingredients

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directions

  • Set oven to 425 degrees.
  • Stir together cornmeal, flour, sugar, baking powder and salt.
  • Combine egg, 1/2 cup milk and 2 Tbsp oil; add to dry ingredients, beat until smooth.
  • In a saucepan, heat remaining 2 Tbsp oil; add veggies, cook uncovered 10 minutes.
  • Blend in soup, 3/4 cup milk and mustard; stir in hot dogs, bring to boiling.
  • Transfer soup/hotdog mixture to a 2-qt casserole dish.
  • Spoon cornmeal/flour batter (by tablespoons) atop hot mixture.
  • Bake uncovered, for 20-25 minutes.

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