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Hot Dogs and Green Peppers in a Pot

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“I loved this recipe when I was a little kid. It was a great way for my mom to get me and my brother to eat our vegetables!”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Slice hot dogs lengthwise in quarters. Slice green peppers lengthwise and slice onion. Saute the first three ingredients until the hot dogs have curled and the green peppers and onions are soft. Add the can of tomato sauce and simmer for 15 minutes. Serve atop mashed potatos.

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