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“Double it for birthday brunch”
READY IN:
35mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat the oven to 375.
  2. Arrange all fruit, except the cherries in a 13 x 9 inch baking dish or 1 1/2 quart casserole.
  3. In a small saucepan, over medumh eat, combine all remaining ingredients except cherries. Heat and stir until brown sugar is dissolved and the butter is melted.
  4. Pour over fruit.
  5. Add cherries.
  6. Bake for 25 minutes or until fruit is thoroughly heated.
  7. Serve warm.

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