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Hot German Potato Salad

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“I usually make this with a smoked sausage/kielbasa served with a spicy mustard on the side.”
READY IN:
50mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Saute onion in butter for 5 minutes.
  2. Stir in mayo, vinegar, sugar, salt, and pepper.
  3. Add potatoes and toss gently to mix.
  4. Heat through for serving.
  5. Top with parsley and bacon.

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