Hot Green Beans
- Ready In:
- 1hr 15mins
- Ingredients:
- 8
- Serves:
-
6-8
ingredients
- 2 (14 1/2 ounce) cans French style green beans
- 5 tablespoons vinegar
- 5 tablespoons sugar
- 1⁄2 cup green olives (sliced)
- 1 small onion (chopped)
- 5 slices bacon (fried and save the drippings)
- 3 tablespoons bacon drippings, cooled
- 1⁄2 cup almonds (slivered or sliced, sliced water chestnuts can be substituted)
directions
- I drain the beans leaving a small amount of liquid.
- Fry bacon and save the drippings.
- Crumble bacon and mix all ingredients.
- Marinate overnight in an ovenproof dish.
- Preheat oven to 300°F and bake covered for 30 minutes.
- Uncover and continue baking another 15-20 minutes.
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RECIPE SUBMITTED BY
I enjoy collecting great recipes and entertaining friends.
I now live in Florida my birth state after living in many different places with my husband during his military career.
I play golf and bridge several times a week and generally enjoy retirement.
My favorite cookbooks are Junior league type.