Hot Green Beans

Name: Hot Green Beans
Prep time: 30 min
Cook time: 45 min
Total time: 1 h 15 min
Yield: 6-8 serving(s)
Ingredients: 2 (14 1/2 ounce) cans French style green beans; 5 tablespoons vinegar; 5 tablespoons sugar; 1/2 cup green olives (sliced); 1 small onion (chopped); 5 slices bacon (fried and save the drippings); 3 tablespoons bacon drippings, cooled; 1/2 cup almonds (slivered or sliced, sliced water chestnuts can be substituted)

Submitted by flgolfgirl

"The combined flavors in this dish makes an interesting and tasty side dish. I have had this one many years and it is always a hit."

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Ready In:: 1hr 15mins
Ingredients:: 8
Serves:: 6-8

ingredients

2 (14 1/2 ounce) cans French style green beans
5 tablespoons vinegar
5 tablespoons sugar
¹⁄₂ cup green olives (sliced)
1 small onion (chopped)
5 slices bacon (fried and save the drippings)
3 tablespoons bacon drippings, cooled
¹⁄₂ cup almonds (slivered or sliced, sliced water chestnuts can be substituted)

directions

I drain the beans leaving a small amount of liquid.
Fry bacon and save the drippings.
Crumble bacon and mix all ingredients.
Marinate overnight in an ovenproof dish.
Preheat oven to 300°F and bake covered for 30 minutes.
Uncover and continue baking another 15-20 minutes.

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RECIPE SUBMITTED BY

flgolfgirl

8 Recipes

I enjoy collecting great recipes and entertaining friends. I now live in Florida my birth state after living in many different places with my husband during his military career. I play golf and bridge several times a week and generally enjoy retirement. My favorite cookbooks are Junior league type.

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