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Hot Ham and Swiss Cheese Sandwiches

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“My mom made thse a lot when we were kids. They make a large batch and freeze well.”
READY IN:
45mins
SERVES:
16
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Melt together butter, mustard, Worcestershire sauce and onion in small saucepan over low heat.
  2. Spread sauce on rolls.
  3. Layer ham and cheese on rolls.
  4. Wrap rolls in metal foil.
  5. Bake at 400°F for 15-20 minutes or until cheese melts.
  6. Can be baked from frozen state by increasing baking time to 45 minutes.

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