Hot Mincemeat Pancakes

Name: Hot Mincemeat Pancakes
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 12 pancakes, 6 serving(s)
Ingredients: 1 1/4 cups all-purpose flour; 2 teaspoons baking powder; 1 egg; 3/4 cup 1% low-fat milk; 3 tablespoons canola oil; 1 cup prepared mincemeat; 1/4 cup butter, softened; 1 cup powdered sugar; 1/4 teaspoon orange zest; 1 tablespoon orange juice

Submitted by S. Merrill

"My hubby is a mincemeat fan, so when I was looking through my "Better Homes and Gardens" cookbook and I came across a recipe for mince pancakes that looked good, I decided to give it a try, with a few changes that were more to my liking. The pancakes are wonderful, the recipe is easy to prepare, and the mincemeat does not come across as a strong flavor. Even those who aren't mincemeat fans can enjoy these very different pancakes."

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Ready In:: 25mins
Ingredients:: 10
Yields:: 12 pancakes
Serves:: 6

ingredients

Pancakes
1 ¹⁄₄ cups all-purpose flour
2 teaspoons baking powder
1 egg
³⁄₄ cup 1% low-fat milk
3 tablespoons canola oil
1 cup prepared mincemeat
Orange Hard Sauce
¹⁄₄ cup butter, softened
1 cup powdered sugar
¹⁄₄ teaspoon orange zest
1 tablespoon orange juice

directions

In a mixing bowl stir together flour and baking powder.
In a small bowl combine egg, milk, and oil using a fork or whisk.
Stir egg mixture into flour mixture just until combined.
Gently fold in mincemeat.
While griddle or frying pan heats up prepare hard sauce.
In a small bowl beat butter with an electric mixer for 30 seconds.
Gradually add half the powdered sugar, beating to combine.
Add the orange zest and juice, beat to combine.
Gradually add the remaining powdered sugar and beat until light and fluffy.
For each pancake, pour about 1/4 cup of the batter onto hot griddle.
Cook over medium heat 1 to 2 minutes on each side or until pancakes are golden brown, turning to cook second sides when pancakes have bubbly surfaces and slightly dry edges.
Serve immediately with hard sauce.

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RECIPE SUBMITTED BY

S. Merrill

14 Recipes

My husband and I are empty-nesters who moved to Nampa, Idaho in October, 2005. I love to walk, and here in Nampa it is particularly enjoyable because of all the animals, something that was not a part of my walks in California. I started writing about the subject of hospitality last year, and began posting the articles on our website, as well as "articles" sites on the "net". This has become a passion for me as I have watched people in our society becoming less and less connected. My husband and I are Christians, and as such, believe we have a responsibility to welcome others into our home, to be hospitable, if you will. <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg">

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