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Hot Peach Sundaes

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“Indulgent dessert!! This is so easy and soooo good!!!”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Peel, pit, and chop peaches.
  2. Put in lg pan with sugar, cinnamon and 1 cup water.
  3. Bring to a boil.
  4. Reduce heat and simmer for 10 minutes.
  5. Mix cornstarch with 3 Tsp water.
  6. Add to peaches while stirring.
  7. Cook 2 more min.
  8. Spoon over your favorite ice cream and top with fresh whipped cream.

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