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“This "salad" has a deceptive title as it's really a casserole. My family has enjoyed this treat at holiday meals for years. It's no gourmet dish, but it's delicious.”
READY IN:
45mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. Boil the potatoes for ten minutes.
  2. Drain the potatoes and combine with the cheese, mayonnaise, onion, salt and pepper in a large baking dish.
  3. Sprinkle the top with the bacon and olives.
  4. Bake at 325 degrees for 45 minutes.

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