Hot Roasted Turkey Mountain (Hot Turkey Sandwich)

"Just in time for holiday leftovers!"
 
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photo by DianaEatingRichly photo by DianaEatingRichly
photo by DianaEatingRichly
photo by DianaEatingRichly photo by DianaEatingRichly
photo by DianaEatingRichly photo by DianaEatingRichly
photo by DianaEatingRichly photo by DianaEatingRichly
Ready In:
15mins
Ingredients:
6
Serves:
6
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ingredients

  • 1 (6 ounce) package chicken flavor stuffing mix or (6 ounce) package turkey stuffing mix
  • 3 tablespoons butter or 3 tablespoons margarine
  • water
  • 6 slices bread, toasted
  • 1 lb cooked turkey breast, sliced
  • 1 12 - 2 cups turkey gravy (jarred or homemade) or 1 1/2-2 cups chicken gravy, heated (jarred or homemade)
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directions

  • PREPARE stuffing mix as directed on package, using only 3 tablespoons butter or margarine. Set aside.
  • PLACE 1 toast slice on each of six individual plates. Top evenly with turkey, stuffing and gravy.
  • MICROWAVE to reheat, if desired. Microwave, one serving at a time, on HIGH 30 sec. or just until warmed.

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Reviews

  1. I added a lettuce leaf to make it feel more like a sandwich. I tried with and without a top piece of bread. Definitely better with just one piece!
     
  2. A delicious and satisfying way to use up Thanksgiving leftovers. Used leftover homemade cornbread dressing, smoked turkey and homemade turkey gravy piled high on lightly toasted Wonder bread.
     
  3. I scaled this down for two, then added the stuffing mix, cooked turkey and gravy to two slices of bread, topped with two more slices of bread and cooked them in my sandwich-maker. Very tasty. Made for Gimme 5.
     
  4. Hello Karen =^-^=, hope I got it right! What I didn't get right was that I forgot to post a review three months ago - we had a dinner for a resident (who was in very bad shape!) & he requested a Thanksgiving meal - it was delicous as was your sandwhich, the day after. I did add cranberry sauce and it was awesome! They taste even better when it isn't the season! I used homemade stuffing & garvy and it was delicious, thanks for posting, Diane :)
     
  5. I think this is better than the original turkey dinner, and I serve it with cranberry sauce and whatever fresh veg I have on hand. Really delicious. Like bmcnichol, I omit the bread slices because, let's face it, stuffing IS bread!
     
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RECIPE SUBMITTED BY

<p>I live in Pa (outside of Philadelphia) and cooking, baking, cross-stitching and reading are my hobbies. <br /> <br />I collect cookbooks and cookie stamps/cutters and have a pretty big collection of both. I am also a fan of all things Amish, so I have quite a collection of things picked up in Reading, Lancaster and surrounding areas here in Pennsylvania. <br /> <br />I have 4 kids, who are the loves of my life and cooking for them and my husband keeps me on my toes! ;) <br /> <br />We bought an ice cream parlor in March 04 and it's been quite an experience! <br /> <br />Note: I love getting feedback on my recipes; all I ask is that you actually *make* them before reviewing them. <br /> <br />Also, if you make changes or substitutions, I'd love to see your suggestions and/or comments, but I'd appreciate no rating at all if it's not made as posted. Too many recipe reviews state margarine subbed for butter (if I list butter, it's REAL butter), different spices, low-fat ingredients, whole wheat flour instead of white, etc. The recipes will not work/taste as intended, so it's really not fair to rate them as such. <br /> <br />I'd also really appreciate it if you refrain from rating a recipe if you overcook or overbake it or it you don't refrigerate or store as listed. <br /> <br />I, of course, will adhere to the above when rating recipes, too! <br /> <br />Thanks and have a great day! <br /> <br />My Rating System: <br /> <br />***** A delicious recipe that was thoroughly enjoyed. It has excellent, detailed directions and is perfect as is. If a dish is especially easy, and I'm on the fence, I will give it 5* for ease even if it's very good instead of great. Something I will definitely make again. <br /> <br />**** Excellent recipe but confusing directions that I will make again in my own less confusing way OR Very good recipe that I'll probably make again if I find the time! <br /> <br />*** Good/OK recipe but probably not something I would make again OR Very Good recipe that doesn't have clear, detailed directions. <br /> <br />** Recipe was edible but not really enjoyed and will not be made again. Work involved not a good trade-off for the end result. <br /> <br />* Not edible and probably an error in the recipe. I feel that I pick recipes with ingredients our family likes, so in my opinion, there's an error somewhere. If there's a chance I made the error, I won't rate the recipe. ;) <br /> <br /><img src=http://i5.photobucket.com/albums/y164/lauralie41/swapbanner.jpg border=0 alt=Photo Sharing and Video Hosting at Photobucket /> <br /> <br /><a href=http://s224.photobucket.com/albums/dd235/MidwestMaven/?action=view&amp;current=cookieswapparticip.jpg target=_blank><img src=http://i224.photobucket.com/albums/dd235/MidwestMaven/cookieswapparticip.jpg border=0 alt=Photobucket /></a> <br /> <br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/honey-pot-print-c10069558.jpg border=0 alt=Photobucket /> <br /> <br /><a href=http://s224.photobucket.com/albums/dd235/MidwestMaven/?action=view&amp;current=09holidayparticipationbanner.jpg target=_blank><img src=http://i224.photobucket.com/albums/dd235/MidwestMaven/09holidayparticipationbanner.jpg border=0 alt=Photobucket /></a></p>
 
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